Sourdough has been my new quarantine hobby and I'm so excited to finally find the time to post this recipe that I have been sharing on my...

Pão de queijo, or Brazilian cheese bread, brought back so many memories of my trip to the Brazilian Amazon in 2017. I would eat at least...

Dumplings have been on my list to make from scratch for a long time, and what better time than now since I'm home for the foreseeable...

Nonna’s Sugo Finto Sugo Finto was the tomato-based sauce that my nonna prepared during the week, back in the days. My nonna, my dad's...

Technically an Italian pasta, gnocchi are made from cooked mashed potatoes, flour and eggs. There are many varieties of gnocchi that you...

Ever want to bake one of those loaves you pick up at the bakery? You know, the one with the crunchy crust and soft center made with...

Poké is a traditional Hawaiian dish made of diced raw fish and served with condiments and sometimes sides such as seaweed salad, kimchi...

It was quite an adventure to make this soup! First of all, I decided to take a trip to the Asian supermarket near my town (H Mart) and...

Falafel was a recipe that was part of my plant-based diet that I mentioned in this post and I'm disappointed that I never attempted to...

I'm currently following a plant-based diet, which essentially means eating more plant-based food and less processed foods. It's different...

I love eggs but since I've cut out egg sandwiches for breakfast and substituted with a healthier option (overnight oats), when I make...

There are two kinds of people: those that love and those that hate mushrooms. I happen to be one that loves them. Oyster mushrooms come...

I love a recipe that requires little prep, tastes good, and is ready in less than 30 minutes for busy weeknights, don't you? I found this...

I feel silly posting a recipe for avocado toast because it's such a simple thing to make and there are so many variations to the recipe....

One of my favorite recipes so far from a health and fitness program I signed up for is this Roasted Red Pepper Pasta. Not only is it...

Pad Thai is one of those dishes that I crave all the time. Because it's so good I thought that it would be difficult to make at home, but...

If you know me at all, you know that breakfast is my favorite meal of the day. My boyfriend recently started a new work out routine that...

What do you make with your left over ingredients from making Soba Noodle Spring Rolls? Soba noodle salad with peanut dressing, of course!...

This is THE BEST mac and cheese you will ever have. And before you take my word for it, know that it won #1 overall in a friendly mac and...

You don’t need a fancy pizza oven to make amazing brick oven-style pizza at home! All you need is a grill (propane preferred). The first...