Dumplings have been on my list to make from scratch for a long time, and what better time than now since I'm home for the foreseeable...

Nonna’s Sugo Finto Sugo Finto was the tomato-based sauce that my nonna prepared during the week, back in the days. My nonna, my dad's...

Technically an Italian pasta, gnocchi are made from cooked mashed potatoes, flour and eggs. There are many varieties of gnocchi that you...

Yes, we are all quarantined and we all want to be able to say: I had no sugar today! Well, got good news here: you can have a hearty and...

Ever want to bake one of those loaves you pick up at the bakery? You know, the one with the crunchy crust and soft center made with...

Poké is a traditional Hawaiian dish made of diced raw fish and served with condiments and sometimes sides such as seaweed salad, kimchi...

It was quite an adventure to make this soup! First of all, I decided to take a trip to the Asian supermarket near my town (H Mart) and...

Blackberry compote pairs nicely with a variety of foods such as waffles, ice cream, oatmeal and yogurt, but it can also be eaten on its...

If you're looking for a mix between a brownie and a cookie, look no further! With an ooey-gooey center, crunchy outside, and a hint of...

"I want to take that cake to dinner" is what my friend said when I sent her a picture of the final product. And you know what? I couldn't...

Falafel was a recipe that was part of my plant-based diet that I mentioned in this post and I'm disappointed that I never attempted to...

I'm currently following a plant-based diet, which essentially means eating more plant-based food and less processed foods. It's different...

I am blown away by the reaction to these raspberry oat squares. I made them on a whim when my mom asked for something to share with our...

I love eggs but since I've cut out egg sandwiches for breakfast and substituted with a healthier option (overnight oats), when I make...

There are two kinds of people: those that love and those that hate mushrooms. I happen to be one that loves them. Oyster mushrooms come...

Cream cheese frosting and red velvet cake make a classic pairing. Add some raspberry coulis to the mix and and you have a bloody...

I love a recipe that requires little prep, tastes good, and is ready in less than 30 minutes for busy weeknights, don't you? I found this...

I've had this recipe saved for years and finally had an occasion to make them for brunch with friends one weekend and they were...

Never in a million years would would I have thought or attempted to make cream puffs. That is, until my roommate Bri made some adorable...

Oreo cookies are one of my weaknesses so I try not to buy or bake with them because I may eat the entire bag.... These cupcakes were a...