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Savory Dutch Baby
I've never had or made a Dutch Baby before, but when Bon Appetit posted this recipe, the pictures had me drooling. A Dutch Baby is a...

Francesca Loomis
May 9, 20161 min read


Prosciutto Cups with Pear
These are a fun and easy little appetizer that I frequently make. The lemon adds tartness, the prosciutto saltiness, and the pear...

Francesca Loomis
May 8, 20161 min read


'Tis the season: Rhubarb Muffins
Rhubarb is frequently paired with strawberries to balance out its natural tartness. Rhubarb is technically considered a vegetable, but...

Francesca Loomis
May 7, 20162 min read


The recipe that started it all: Pancakes
Just in time for Mother's Day, these pancakes will be her new favorite breakfast item. This recipe was among the first that I posted on...

Francesca Loomis
May 3, 20162 min read


I'm like Pinterest, but with real expectations
I have fond memories of my childhood, and most of those memories, to no surprise, were of me in the kitchen with my grandma whipping up a...
Francesca L.
May 1, 20162 min read
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