Mmmm.... goat cheese! Its become one of my new favorite cheese to use while cooking because it's lower in fat, calories and cholesterol...

This is a spin-off recipe of my Blueberry, Orange and Cardamom Crostata. I was shopping at Trader Joe's and I saw that they had...

I made this for my boyfriend for a weeknight dinner and I was NOT expecting his reaction. He absolutely loved it and asked me to make it...

Biscotti are a traditional Italian almond cookie that are twice baked, hence the name. The dough is first baked in a loaf, then let to...

This is an amazing soup that I made during a cooking class at the Cambridge School of Culinary Arts. It's a very hearty soup and could be...

It's been a while since I posted something savory, let alone healthy! Inspiration for this salad/grain bowl comes from my current...

I said I would post this recipe soon and I lied! Life and the holidays got in the way, but I've finally found some time to type this up...

Were you late to getting to Trader Joe's to pick up the best thing to hit their shelves - Dark Chocolate Stars? Fear not, because I have...

I'm all about crostatas, especially when you don't have the energy to make a pie. The best part? You don't need a pie dish! This is a...

I am not a cookie baker. I've tried many different recipes and just haven't been able to find recipes that I Iike (other than Aunt Pam's...

You're probably thinking the same thing I was when I first heard about adding zucchini to a sweet recipe. Why on earth would you do...

I've been on a kimchi binge (see Kimchi Turkey Melt) lately. I had never really had it let alone cook with it before but I have really...

I had a ton of rhubarb to use and my first thought was "I'll make a pie"! Well, the last time I made a strawberry rhubarb pie I honesty...

"Salad" is not normally a word in my vocabulary. But, for this post, I'm making an exception. I was in the mood for something light but...

This is what dreams are made of. When I first stumbled upon this recipe, my first reaction was "what?!". But the pairing of kimchi,...

I'm so sorry. I was scrolling through my website trying to find the cookie dough frosting I made a few months ago, and I realized that I...

It is in my humble opinion that potatoes should always be smashed. I've honestly never had a potato that tasted this good and I crave...

Add these cinnamon rolls to your weekend baking plans! They were so much fun to make and honestly not that difficult since I know many...

Are you ready for this super easy cake? It doesn't even require any special machinery or tools! When I stumbled upon this recipe from Bon...

The star of this recipe? The tequila-lime frosting. I have never had anything like it. I made these for Cinco de Mayo (of course) but I'm...